E 201: Natriumsorbat
E 201 (Natriumsorbat, englisch: sodium sorbate) steht in der Unionsliste der Lebensmittelzusatzstoffe. Die Liste führt 57 Lebensmittelkategorien mit einer Zulassung aus 8 Rechtsakten; der jüngste davon gilt seit 29. Oktober 2018.
Fakten
| E-Nummer | E 201 |
|---|---|
| Name (deutsch) | Natriumsorbat (Wikidata Q420152, CC0; Community-Angabe) |
| Weitere Namen | E 201; E201 |
| Bezeichnung in der EU-Liste | sodium sorbate (englisch) |
| Eintrag in der Liste | Teil einer Sammelzeile · EU-Datenbank (POL-FAD-IMPORT-3027) · EU-Datenbank (POL-FAD-IMPORT-3028) · EU-Datenbank (POL-FAD-IMPORT-3029) · EU-Datenbank (POL-FAD-IMPORT-3030) |
| Rechtsgrundlage | Verordnung (EG) Nr. 1333/2008, Anhang II (Unionsliste) |
Zugelassene Verwendungen
Kategorien und Bedingungen wie in der EU-Liste (englisch). „quantum satis“ heißt: keine Höchstmenge festgelegt, Verwendung nach guter Herstellungspraxis. Höchstmengen beziehen sich auf das Lebensmittel, wie es verkauft wird, sofern der Eintrag nichts anderes sagt.
| Kategorie | Lebensmittelkategorie (EU-Liste) | Beschränkung | Rechtsakt |
|---|---|---|---|
| 1.3 | unflavoured fermented milk products heat-treated after fermentation | Höchstmenge 1000 mg/l; only curdled milk | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 1.4 | flavoured fermented milk products including heat-treated products | Höchstmenge 300 mg/l; only non-heat treated dairy-based desserts | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 1.7.1 | unripened cheese excluding products falling in category 16 | Höchstmenge 1000 mg/kg | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 1.7.2 | ripened cheese | Höchstmenge 1000 mg/kg; only cheese, pre-packed, sliced and cut; layered cheese and cheese with added foods quantum satis (keine Höchstmenge festgelegt, Verwendung nach guter Herstellungspraxis); only ripened products surface treatment | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 1.7.4 | whey cheese | Höchstmenge 1000 mg/kg; only cheese, pre-packed, sliced; layered cheese and cheese with added foods | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 1.7.5 | processed cheese | Höchstmenge 2000 mg/kg | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 1.7.6 | cheese products (excluding products falling in category 16) | Höchstmenge 1000 mg/kg; only unripened products; ripened products, pre-packed, sliced; layered ripened products and ripened products with added foods quantum satis (keine Höchstmenge festgelegt, Verwendung nach guter Herstellungspraxis); only ripened products surface treatment | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 1.8 | Dairy analogues, including beverage whiteners | Höchstmenge 2000 mg/kg; only analogues of cheese based on protein quantum satis (keine Höchstmenge festgelegt, Verwendung nach guter Herstellungspraxis); only cheese analogues (surface treatment only) | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 2.2.2 | Other fat and oil emulsions including spreads as defined by Regulation (EC) No 1234/2007 and liquid emulsions | Höchstmenge 1000 mg/kg; only fat emulsions (excluding butter) with a fat content of 60 % or more Höchstmenge 2000 mg/kg; only fat emulsions with a fat content less than 60 % | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 4.1.1 | entire fresh fruit and vegetables | Höchstmenge 20 mg/kg; only surface treatment of unpeeled fresh citrus fruit | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 4.2.1 | dried fruit and vegetables | Höchstmenge 1000 mg/kg; only dried fruit | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 4.2.2 | fruit and vegetables in vinegar oil or brine | Höchstmenge 1000 mg/kg; only olives and olive-based preparations Höchstmenge 2000 mg/kg; only vegetables (excluding olives) Höchstmenge 500 mg/kg; only olives and olive-based preparations | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 4.2.4.1 | fruit and vegetable preparations excluding compote | Höchstmenge 1000 mg/kg; only fruit and vegetable preparations including seaweed based preparations, fruit-based sauces, aspic, excluding purée, mousse, compote, salads and similar products, canned or bottled Höchstmenge 1000 mg/kg; only olive-based preparations | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 4.2.5 | jam jellies and marmalades and similar products | Höchstmenge 1000 mg/kg; only low-sugar and similar low calorie or sugar-free products, mermeladas | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 4.2.5.1 | Extra jam and extra jelly as defined by Directive 2001/113/EC | Höchstmenge 1000 mg/kg; only low-sugar and similar low calorie or sugar-free products, mermeladas | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 4.2.5.2 | Jam, jellies and marmalades and sweetened chestnut puree as defined by Directive 2001/113/EC | Höchstmenge 1000 mg/kg; only low-sugar and similar low calorie or sugar-free products, spreads, mermeladas Höchstmenge 500 mg/kg; only low-sugar and similar low calorie or sugar-free products, mermeladas | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 4.2.5.3 | other similar fruit or vegetable spreads | Höchstmenge 1000 mg/kg; other fruit-based spreads, mermeladas Höchstmenge 1500 mg/kg; only marmelada | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 4.2.6 | processed potato products | Höchstmenge 2000 mg/kg; only potato dough and prefried potato slices | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 5.2 | Other confectionery including breath freshening micro-sweets | Höchstmenge 1000 mg/kg; only candied, crystallized or glacé fruit and vegetables Höchstmenge 1500 mg/l; except candied, crystallized or glacé fruit and vegetables | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 5.3 | chewing gum | Höchstmenge 1500 mg/kg | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 5.4 | Decorations, coatings and fillings, except fruit-based fillings covered by category 4.2.4 | Höchstmenge 1000 mg/kg; only toppings (syrups for pancakes, flavoured syrups for milkshakes and ice cream; similar products) Höchstmenge 1500 mg/kg | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 6.4.4 | Gnocchi | Höchstmenge 1000 mg/kg | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 6.4.5 | fillings of stuffed pasta (ravioli and similar) | Höchstmenge 1000 mg/kg | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 6.6 | Batters | Höchstmenge 2000 mg/kg | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 6.7 | pre-cooked or processed cereals | Höchstmenge 200 mg/kg; only polenta Höchstmenge 2000 mg/kg; only semmelknödelteig | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 7.1 | Bread and rolls | Höchstmenge 2000 mg/kg; only prepacked sliced bread and rye-bread, partially baked, prepacked bakery wares intended for retail sale and energy-reduced bread intended for retail sale | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 7.2 | Fine bakery wares | Höchstmenge 2000 mg/kg; only with a water activity of more than 0,65 | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 8.3.1 | Non-heat-treated processed meat | quantum satis (keine Höchstmenge festgelegt, Verwendung nach guter Herstellungspraxis); only surface treatment of dried meat products | (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 8.3.2 | Heat-treated processed meat | Höchstmenge 1000 mg/kg; only aspic Höchstmenge 1000 mg/kg; Only patè quantum satis (keine Höchstmenge festgelegt, Verwendung nach guter Herstellungspraxis); only surface treatment of dried meat products | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 8.3.3 | Casings and coatings and decorations for meat | quantum satis (keine Höchstmenge festgelegt, Verwendung nach guter Herstellungspraxis); only collagen-based casings with water activity greater than 0.6 | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 9.2 | Processed fish and fishery products including molluscs and crustaceans | Höchstmenge 1000 mg/kg; only aspic Höchstmenge 200 mg/kg; only salted, dried fish Höchstmenge 2000 mg/kg; only semi-preserved fish and fisheries products including crustaceans, molluscs, surimi and fish/crustacean paste; cooked crustaceans and molluscs Höchstmenge 6000 mg/kg; only cooked Crangon crangon and Crangon vulgaris | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 9.3 | fish roe | Höchstmenge 2000 mg/kg; only semi-preserved fish products including fish roe products | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 10.2 | processed eggs and egg products | Höchstmenge 1000 mg/kg; only dehydrated and concentrated frozen and deep frozen egg products Höchstmenge 5000 mg/kg; only liquid egg (white, yolk or whole egg) | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 11.4.1 | table-top sweeteners in liquid form | Höchstmenge 500 mg/kg; only if the water content higher than 75% | (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 12.2.2 | Seasonings and condiments | Höchstmenge 1000 mg/kg | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 12.4 | Mustard | Höchstmenge 1000 mg/kg | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 12.5 | Soups and broths | Höchstmenge 500 mg/kg; only liquid soups and broths (excluding canned) | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 12.6 | Sauces | Höchstmenge 1000 mg/kg; only emulsified sauces with a fat content of 60 % or more Höchstmenge 2000 mg/kg; only mulsified sauces with a fat content of less than 60 % Höchstmenge 1000 mg/kg; only emulsified sauces with a fat content of 60 % or more; non emulsified sauces Höchstmenge 2000 mg/kg; only emulsified sauces with a fat content of less than 60 % | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 12.7 | Salads and savoury-based sandwich spreads | Höchstmenge 1500 mg/kg | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 12.9 | Protein products excluding products covered in category 1 8 | Höchstmenge 2000 mg/kg; only analogues of meat, fish, crustaceans and cephalopods and cheese-based on protein | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.1.2 | Fruit juices as defined by Directive 2001/112/EC and vegetable juices | Höchstmenge 500 mg/l; only Sød … saft and sødet … saft Höchstmenge 200 mg/l; only Sød … saft and sødet … saft Höchstmenge 2000 mg/l; only grape juice, unfermented, for sacramental use | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 14.1.3 | Fruit nectars as defined by Directive 2001/112/EC and vegetable nectars and similar products | Höchstmenge 250 mg/l; only traditional Swedish fruit syrups, maximum applies if E 210 – 213, benzoic acid – benzoates, have also been used Höchstmenge 300 mg/l; only traditional Swedish and Finnish fruit syrups | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.1.4 | Flavoured_drinks | Höchstmenge 300 mg/l; excluding dairy-based drinks | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.1.5.2 | other | Höchstmenge 600 mg/l; only liquid tea concentrates and liquid fruit and herbal infusion concentrates | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.2.1 | beer and malt beverages | Höchstmenge 200 mg/l; only beer in kegs containing more than 0.5 % added fermentable sugar and/or fruit juices or concentrates | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.2.2 | Wine and other products defined in Annex VII part II of Regulation (EU) No 1308/2013 | Höchstmenge 200 mg/l; only alcohol-free | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.2.3 | Cider and perry | Höchstmenge 200 mg/l | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.2.4 | Fruit wine and made wine | Höchstmenge 200 mg/l | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.2.5 | Mead | Höchstmenge 200 mg/l | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.2.7.1 | Aromatised wines | Höchstmenge 200 mg/l | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.2.7.2 | Aromatised wine-based drinks | Höchstmenge 200 mg/l | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.2.7.3 | Aromatised wine-product cocktails | Höchstmenge 200 mg/l | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. |
| 14.2.8 | Other alcoholic beverages including mixtures of alcoholic beverages with non-alcoholic beverages and other alcoholic beverages based on distilled alcohol with alcoholic strength by volume less than 15 % | Höchstmenge 200 mg/l; only alcoholic beverages with alcoholic strength by volume less than 15 % | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 16 | Desserts excluding products covered in category 1 3 and 4 | Höchstmenge 1000 mg/kg; only frugtgrød, rote Grütze and pasha; fruit-flavoured water-based gelatine desserts’ Höchstmenge 2000 mg/kg; only ostkaka Höchstmenge 500 mg/kg; only non-heat-treated plant-based mousses’ Höchstmenge 300 mg/kg; only non-heat-treated dairy-based desserts | 2025-2060, OJ L Series, 15/10/2025 p. 2024/259, OJ L series , 07/10/2024 p. (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. 2025-2058, OJ L Series, 15/10/2025 p. (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 |
| 17.1 | food supplements supplied in a solid form excluding food supplements for infants and young children’, | Höchstmenge 1000 mg/kg; only food supplements in dried form and containing preparations of vitamin A and of combinations of vitamins A and D, except in chewable form | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 17.2 | food supplements supplied in a liquid form excluding food supplements for Infants and young children | Höchstmenge 2000 mg/l; except food supplements in syrup form | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
| 18.2 | Meal replacement for weight control as referred to in Commission Regulation (EU) No 432/2012 | Höchstmenge 1500 mg/kg | (EU) No 2015/0647, OJ 107, 25/04/2015 p.1 (EU) No 2018/1497, OJ L 253, 09/10/2018 p.36 (EU) No 2018/0098, OJ L17, 23/01/2018 p.14 2024/374, OJ L series, 25/01/2024 p. (EU) No 1129/2011, OJ L295, 12/11/2011 p.1 2025-2058, OJ L Series, 15/10/2025 p. |
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Quellen: EU-Zusatzstoffliste, Europäische Kommission, GD SANTE, CC BY 4.0, Stand 29. Januar 2026; Name: Wikidata, CC0 1.0